Spreadable Cream Cheese

Size

900 g

500 g

500 x 2 g

240 g

Ingredients

• Water
• Milk Solids
• Salt
• Milk fat
• Potassium sorbate
• Palm Oil
• Emulsifying Salts (E452)
• Stabilizers (E466, E407, E401, E410)
• Acidity Regulator (E339, E270)

Keep Refrigerated from 2°C to 5°C