Ingredients
(serves 2–3):
- 200g cooked noodles (rinsed & chilled)
- 1 cup Baladna Fresh Yoghurt
- 1 tsp Zaatar
- 1 small cucumber, julienned
- 1 small carrot, julienned
- ½ green bell pepper, thinly sliced
- ½ tsp salt (or to taste)
How it's made!
- In a large bowl, add noodles, cucumber, carrot, green bell pepper, Baladna Fresh Yoghurt, zaatar, and salt.
- Toss everything together until evenly coated.
- Serve cold and enjoy!
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