Farm-to-table
Ingredients
Pudding
300 ml Strawberry milk
1 cup yogurt
- 4 tablespoons chia seeds
- 2 tablespoons honey
- 1 teaspoon vanilla extract
- 2-3 cups peeled and cubed ripe mango
- Granola for topping
How it's made!
1. In a mixing bowl, add 1/2 cup of chia seeds, 1/2 cup of yogurt, and 400ml of strawberry-flavored milk. Stir well to combine.
2. Add 30g of honey to the mixture and stir until fully incorporated.
3. Add 100g of chopped strawberries to the mixture and stir gently.
4. Transfer the mixture to a container with a lid and place it in the refrigerator to chill for at least 2 hours or overnight.
5. Before serving, top the chia seed pudding with fresh mint leaves for garnish.
Enjoy your delicious and healthy chia seed pudding with strawberry and yogurt!
Products used in this recipe
Long Life Strawberry Milk
View ProductFresh Full Fat Yoghurt
View Product