Savor the authentic taste of Baladna's Arabic cheeses, including Akawi, Halloumi, Majdoula, Moshalal, and Nabulsi, all made from farm-fresh milk.

Akawi Cheese

Akawi Cheese Made from Fresh Full Fat Pasteurized Cow’s Milk. Min 18% Fat

Available Sizes
400 g
  • Fresh Cow’s Milk
  • Salt
  • Microbial Rennet
  • Purified Water

For best taste, pour hot water on the product for two minutes then drain it. Keep Refrigerated from 1°C to 4°C.
Nutrition Facts
Per 100 g
Energy 262 Calories
Total Fat 18 g
Of which Saturated 14 g
Total carbohydrates 3 g
Protein 22 g
Sodium 1000 mg
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