Pasteurized Skimmed Cow's Milk, Palm Oil, Salt, Bacterial Starter Culture, Microbial Rennet, Anti-caking agent (E460), Stabilizers (E339, E452).
Keep at + 5°C or lower
Full Fat Laban Made from Reconstituted Cow’s Milk Powder, Pasteurized & Homogenized. Min 3% Fat, Min 8.2% MSNF.
Laban Drink (Ayran) Made from Reconstituted Cow’s Milk Powder, Pasteurized & Homogenized. Min 0.5% Fat, Min 6 % MSNF.
Full Fat Yoghurt Made from Reconstituted Cow’s Milk Powder, Pasteurized & Homogenized. Min 3% Fat, Min 8.5% MSNF.