Vegetarian
Strawberry Cream Cheese Croissant Sandwich

1. Slice the croissant in half lengthwise.

2. In a mixing bowl, combine the Baladna cream cheese, powdered sugar, and vanilla extract. Mix well until all ingredients are combined.

3. Spread the cream cheese mixture evenly onto the bottom half of the croissant.

4. Top the cream cheese with the sliced fresh strawberries.

5. Replace the top half of the croissant.

6. Sprinkle additional powdered sugar over the top of the croissant if desired.