Healthy
Cheese Cauliflower Breadsticks

1. Preheat the oven to 375°F (190°C).
2. Cut the cauliflower into florets and place them in a large pot. Add enough water to cover the florets and bring the water to a boil.
3. Once the water is boiling, reduce the heat to medium and let the cauliflower simmer for about 5-7 minutes, or until it is tender but still slightly firm.
4. Drain the cauliflower in a colander and let it cool for a few minutes.
5. In a large mixing bowl, whisk the egg and then add in the mozzarella cheese, Parmesan cheese, cheddar cheese, chopped basil, chopped parsley, minced garlic, salt, and pepper. Mix well.
6. Add the cooked cauliflower to the mixing bowl and stir until the cauliflower is coated with the cheese mixture.
7. Grease a medium-sized baking dish with cooking spray or butter. Transfer the cauliflower mixture to the baking dish and spread it out evenly.
8. Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly and the cauliflower is tender.
9. Once done, remove the baking dish from the oven and let it cool for a few minutes before serving. Garnish with additional chopped herbs if desired.
Enjoy your delicious and cheesy cauliflower bake as a main dish or a side dish