Focaccia Cheese
Products used in this recipe
Ingredients
Focaccia
- 50g mozzarella
- 10g rose marrey
- 10g french thyme
- 100g pizza dough
- 30gcherry tomotes
How it's made!
- Preheat your oven to 400°F (200°C).
- Roll out the pizza dough into a rectangle shape, about 1/2 inch thick.
- Sprinkle the mozzarella cheese over the top of the dough, leaving a small border around the edges.
- Scatter the cherry tomatoes over the cheese.
- Sprinkle the rosemary and thyme over the top of the cheese and tomatoes.
- Transfer the dough to a baking sheet and bake in the preheated oven for 15-20 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
- Remove from the oven and let cool for a few minutes before slicing and serving. Enjoy!
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