Ingredients
- 4 cups cubed bread
- 1 cup Baladna Apple Juice
- 1 cup milk
- 3 eggs
- ½ cup sugar
- 1 teaspoon cinnamon
- 1 teaspoon vanilla extract
- 1 apple, peeled and diced
- 2 tablespoons melted butter
How it's made!
- Preheat the oven to 180°C. Place the cubed bread in a greased baking dish and scatter the diced apple evenly over it.
- In a bowl, whisk together Baladna Apple Juice, milk, eggs, sugar, cinnamon, vanilla extract, and melted butter until well combined.
- Pour the mixture evenly over the bread and apples. Let it sit for 10 minutes to absorb.
- Bake for 35 to 40 minutes or until the top is golden and the center is set.
- Allow to cool slightly before serving. Serve warm as a comforting dessert.
- Tips
- Use slightly stale bread for better texture and absorption.
- Baladna Apple Juice adds natural sweetness and enhances the apple flavor.
- Sprinkle extra cinnamon on top before baking for a richer aroma.
More Fresh Recipes
Frozen Yogurt Bars
Line a small tray with parchment paper. In a bowl, mix Baladna Greek Yoghurt with honey until smooth.Spread the yoghurt mixture evenly onto the prepared tray to about 1 cm thickness.Sprinkle mixed fresh berries, granola, and chopped nuts evenly over the top. Press gently to secure.Place in the freezer for at least 3 hours or until fully set.Remove from the freezer, cut into bars, and serve immediately.TipsBaladna Greek Yoghurt provides a creamy texture that holds well when frozen.Freeze on a flat surface to maintain even thickness.Store leftover bars in an airtight container in the freezer.
Honey Citrus Mint Tea Jelly
In a small bowl, sprinkle gelatin over 3 tablespoons of cold water and let it bloom for 5 minutes.warm Baladna Peach Ice Tea slightly in a saucepan without boiling. Add honey and stir until dissolved.Add the bloomed gelatin to the warm tea and stir until fully dissolved. Remove from heat.Stir in lemon juice, orange zest, and chopped mint leaves. Pour into serving cups.Refrigerate for at least 2 hours or until fully set. Garnish with fresh mint leaves and citrus slices before serving.TipsAvoid boiling the tea to maintain a clear and smooth jelly texture.Baladna Peach Ice Tea adds a gentle fruity sweetness that pairs beautifully with citrus and mint.For cleaner unmolding, lightly grease the molds before pouring the mixture.