Blog Impressive Health Benefits of Eating White Cheddar Cheese
14 May, 2024

Impressive Health Benefits of Eating White Cheddar Cheese

Similar

If you love cheese, then you're probably already familiar with the benefits of eating white cheddar cheese. But if not, today is your lucky day because we’ve compiled all the benefits of eating white cheddar cheese right here. 


The nutritional side of white cheddar cheese


To understand the healthy side of white cheddar cheese, it’s important to acknowledge all the essential nutrients it offers. Here's a breakdown of the nutritional value of white cheddar cheese: 


1. Vitamin A


White cheddar cheese is a great source of Vitamin A. One ounce (28 grams) of white cheddar cheese contains at least six percent of Vitamin A. This essential nutrient helps keep your eyesight strong and supports healthy skin, hair, and nails. It's also important for immune function and wound healing. 


2. Calories


White cheddar cheese is a great choice if you are watching your weight. With just 114 calories per ounce of serving, it's one of the lowest-calorie cheeses available. A serving of white cheddar cheese has approximately the same amount of calories as a serving of low-fat plain yogurt. This makes it a good choice if you want to cut back on calories and still get enough protein and calcium.


3. Carbohydrates


Carbohydrates are less than 0.5 ounces per serving of white cheddar cheese. This is an extremely low amount of carbohydrates for any food, making it a good choice for people trying to limit their carb intake. 


4. Protein


A serving of white cheddar cheese has about 7 grams of protein. This is a moderate amount of protein for any food, making it a good choice if you're looking to add more protein to your diet.


5. Calcium


Like any other type of cheese, white cheddar contains a large amount of calcium. A single serving of this cheese will give you about 20 percent of your recommended calcium intake. This makes it a good choice if you're trying to meet the RDI for this nutrient but want to avoid consuming dairy products like milk or yogurt.


Possible benefits of eating white cheddar cheese


Aside from the fact that it's delicious, white cheddar cheese has several health benefits. Here are some of them:


1. Healthier teeth: When consumed in moderation, white cheddar cheese can help strengthen the enamel on your teeth and reduce the risk of cavities. The calcium found in this type of cheese helps harden tooth enamel while also preventing bacteria from building up on your teeth. This means that less plaque will be formed and fewer cavities will occur.


2. Lower cholesterol: White cheddar cheese is a low-fat food, which means it's also a low-cholesterol food. By reducing the fat in your diet and eating more foods like white cheddar cheese, you can decrease the chances of developing conditions like heart disease or stroke.


3. Increased bone density: The calcium in white cheddar cheese can help increase bone density and prevent osteoporosis by strengthening bones with every bite you take. Calcium is ideal for building strong bones because it helps repair weak spots in the skeletal structure before they become problematic.


Indulge in white cheddar bliss! 


White cheddar cheese offers so many benefits that can be enjoyed by many. Found almost in every supermarket, this delicious cheese is both convenient and accessible. If you're looking to increase your cheese intake, consider adding a serving of white cheddar cheese to your next meal.


At Baladna, we have over 30 years of experience producing high-quality cheese and dairy products. Baladna’s white cheddar cheese is made with only the best ingredients, including fresh milk from our very own cows. We take pride in providing our customers with the highest quality products at affordable prices.


More Articles

Blog 6 Benefits of Including Feta Cheese in Your Daily Diet
23 September, 2024

6 Benefits of Including Feta Cheese in Your Daily Diet

Feta cheese is a soft and crumbly white cheese made from cow's milk. Being a traditional Greek cheese, feta cheese is now a staple in many cultures and cuisines worldwide. Its unique flavor and texture cannot be compared to any other cheese out there. Not only is it tasty, but feta cheese also provides several health benefits that make it a great addition to your daily diet. Here are six of them:1. Rich in nutrientsFeta cheese is a nutritious food option that provides important vitamins and minerals for the body. It is low in fat and calories, making it an ideal choice for people who are trying to control their weight. It is packed with essential nutrients like calcium, phosphorus, vitamin B12, and riboflavin, making it a great addition to any diet.2. Source of proteinFeta cheese is a type of cheese that is high in protein, providing 6 grams of protein per ounce.3. Boosts immunityFeta cheese is a good source of Vitamin B12, a nutrient that can help strengthen the body's immune system, making it more resistant to illnesses and infections. 4. Rich in antioxidantsFeta cheese is full of beneficial antioxidants that can defend your body's cells from harm caused by dangerous molecules known as free radicals.5. Improves bone healthFeta cheese is rich in calcium, which is an essential mineral for keeping bones strong and healthy. It is especially important for those at risk of developing osteoporosis, as it helps reduce the risk of the disease by making bones more resilient.6. Source of phosphorusFeta cheese is a good source of phosphorus, providing about 17 milligrams of phosphorus per 30-gram serving. Phosphorus helps regulate the body’s acid-base balance and is also important for the growth and repair of body tissues.What’s more, feta cheese is a versatile ingredient Feta is a great ingredient to have on hand, as it can be used in many different recipes. Whether crumbled on top of a salad, placed as a topping over pizza, or mixed into a casserole, feta adds a unique flavor that can truly elevate your dish.How to know the authenticity of feta cheese?Authentic feta cheese is made with cow's milk, rennet, and salt. It should have a crumbly texture and a salty, tangy flavor. Buying quality and authentic feta cheese will ensure you get the maximum flavor and health benefits.The bottom lineAdding feta cheese to your daily diet can provide numerous health benefits. Not only is it rich in nutrients and vitamins, but it is also low in fat and calories, making it a great option for those looking to maintain a healthy weight.Baladna offers high-quality, authentic feta cheese made with 100% cow's milk. It is a great choice for those looking to add delicious and nutritious cheese to their diet. Its crumbly texture and salty flavor make it a great addition to salads, pizzas, and sandwiches. Buy now!

Blog What are the Benefits of Eating Cheese?
14 May, 2024

What are the Benefits of Eating Cheese?

Cheese is one of the most popular foods in the world — and can you blame it? It’s delicious, versatile, and loaded with nutrients. Made from curdled milk that has been drained and aged, cheese can be used in a variety of different recipes, both savory and sweet. And that’s what makes it so awesome. Aside from this, cheese has so many health benefits that make it a great choice for those looking to improve their overall well-being. We’ve listed some of them down for you:Cheese helps keep your gut healthy Cheeses like Gouda, Cheddar, Edam, Gruyère, and Swiss are excellent sources of probiotics that produce short-chain fatty acids, which help promote healthy gut flora. This is essential for proper digestion and absorption of nutrients. It is important to note that the intake of cheese should be raw and organic to ensure that the probiotic content is retained. Cheese may help fight cavities Your overall oral health is directly linked to your diet. It goes without saying that eating a lot of sugar and processed foods causes an overgrowth of harmful bacteria in the mouth, leading to tooth decay and cavities. Eating cheese can help combat this. A study from the National Library of Medicine suggests that eating cheese after meals may help reduce the risk of cavities. This is because cheese contains casein, a protein that breaks down in the mouth and releases calcium ions. These ions bind to harmful bacteria and prevent them from sticking to your teeth.Cheese can help boost your calcium intake An average adult needs around 1,000 milligrams of calcium every day. This is because it’s necessary for strong teeth and bones. Eating cheese can help you meet your daily calcium intake requirements. To give one example, a serving of cheddar cheese contains about 300 milligrams of calcium, which is about a third of the daily recommended intake.Certain cheeses can help keep your heart healthyThe best cheeses for maintaining good heart health are those with lower saturated fat and sodium, two things that are known to cause damage to the heart. Options like Swiss cheese, Mozzarella, Feta, cottage and ricotta cheese are good choices. Additionally, it’s important to opt for low-fat options if you’re at risk for heart disease, according to the Heart Foundation. Say cheese to a healthier YOU! Cheese is a great food that anyone can enjoy. It is packed with nutrients and vitamins and can be used in many different recipes, which makes it a great addition to any kitchen. Just like anything, moderation is key, and choosing the right cheese makes all the difference. So, the next time you are craving cheese, make sure that you include it in a balanced diet to ensure you’re not overconsuming saturated fat or sodium. It’s also important to get your cheese from a trusted source. At Baladna, we offer a wide range of cheeses. Our products are made with the freshest ingredients and are sourced directly from our farm, which is why you can be sure that they are always fresh and delicious. So if you love cheese as much as we do, head to Baladna’s website today and explore the variety of options available.

Blog Moo-raculous Wonders: What Are the Benefits of Drinking Cow's Milk?
14 May, 2024

Moo-raculous Wonders: What Are the Benefits of Drinking Cow's Milk?

When you were younger, your parents probably always told you to drink milk before bedtime. But have you ever stopped to think about why this is important?Now that you're older, you might not be keen to drink a glass of cow's milk, and another beverage has probably replaced it as your favorite. But there are a number of different health benefits that come with drinking milk, so maybe it’s time to bring the old habit back. You could also consider adding milk to your diet by incorporating it into different meals such as smoothies, oatmeal bowls, desserts, and much more. Benefits of drinking cow’s milk Cow's milk is a popular and widely used beverage that is a staple in many households. Not only is it packed with nutrients and vitamins, but it also offers your body a range of health benefits that you may not have thought of before. 1. It’s a good source of essential nutrients Cow's milk is a great source of calcium, phosphorus, potassium, magnesium, and vitamin A — all of which are necessary for proper body functioning. These nutrients can also help keep your bones and teeth strong and healthy. What's more, cow's milk is a relatively low-calorie source of protein, which can help you feel full for longer.2. It improves heart health A number of studies have linked cow’s milk consumption to improved heart health. Cow’s milk is high in both monounsaturated and polyunsaturated fats, which are believed to be beneficial for reducing "bad" LDL cholesterol, which is critical for maintaining good heart health. 3. It supports weight loss Cow's milk is an excellent source of protein and calcium, two critical nutrients for weight loss. It is also low in fat and calories, which can help you maintain a healthy weight.Protein is one of the most important macronutrients for weight loss, as it helps to keep your metabolism running at its peak. Studies have shown that increasing your protein intake can help reduce body fat while preserving muscle mass. Cow's milk is one of the best protein sources, containing 8.5 grams per cup. Calcium is another essential macronutrient for weight loss, as it helps regulate your metabolism. Studies have shown that calcium can help reduce body fat and preserve muscle mass, which is essential for successful weight loss. Cow's milk is one of the best sources of dietary calcium, containing approximately 280 milligrams of calcium per cup.Cow's milk is also low in fat and calories, which makes it an ideal beverage for weight loss. One cup of whole milk contains 8 grams of fat and 150 calories, while one cup of skim milk contains 0.5 grams of fat and only 90 calories. 4. It boosts the immune system Whey protein is the most important component of cow's milk that is responsible for boosting the immune system. Whey protein is a complete protein, which means it contains all of the essential amino acids necessary for proper body functioning. The whey protein in cow's milk helps to stimulate the production of antibodies, which are responsible for fighting off infection and illness. Additionally, whey protein helps reduce inflammation in the body, which is essential for keeping the immune system functioning at its best.5. It improves bone healthCalcium is essential for strong bones, and cow's milk is an excellent source of this vital mineral. Studies have found that drinking cow's milk regularly can help increase bone density, which is important for preventing osteoporosis, a condition that can cause bones to become weak and brittle. The calcium in cow's milk can also help reduce the risk of fractures in children and adults.In addition to providing calcium, cow's milk is also a good source of vitamin D, which helps the body absorb and use calcium. It’s also a good source of phosphorus and magnesium, which are important for bone formation. Cow's milk is also a source of potassium - an electrolyte that helps regulate calcium and phosphorus levels in the body.Moo-ve over, it’s time for a glass of milk Overall, there are many great reasons to drink cow's milk regularly as you’ve read above. Your immune system and body will certainly benefit from adding cow’s milk to your diet. So, if you're looking for a healthy and nutritious beverage, cow's milk is a great choice. It is also important to make sure you're getting your milk from a trusted dairy and beverage company.Baladna is a trusted dairy and beverage company in Qatar that offers only the highest quality products. Check out our dairy products today!

Blog The Etiquette For Serving & Eating Cheddar
02 March, 2023

The Etiquette For Serving & Eating Cheddar

The Etiquette For Serving & Eating CheddarCheddar cheese is a delicious and versatile food that can be enjoyed in many different ways. Whether you're looking for a simple snack or a more elaborate dish, there are a few key things to keep in mind when serving and eating cheddar cheese. This comprehensive guide will teach you everything you need to know about how to serve and eat cheddar cheese the right way.What Is Cheddar, Anyway?Cheddar cheese is a hard, natural cheese that originated in the English village of Cheddar in Somerset. It is made from cow's milk, and its flavor can range from mild to sharp, depending on how long it's been aged.Cheddar cheese is a key ingredient in many popular dishes, like macaroni and cheese, and it can also be enjoyed on its own as a snack.How To Choose The Right Cheddar Cheese When you're shopping for cheddar cheese, it's important to choose a variety that suits your palate. If you like milder flavors, opt for a young cheddar cheese that hasn't been aged for very long. If you prefer a sharper flavor, look for a block of aged cheddar cheese.You should also pay attention to the color of the cheddar cheese you're buying. Younger cheddar cheeses are typically white or pale yellow in color, while aged cheddar cheeses are more yellow or orange.When you're ready to buy cheddar cheese, look for a variety that's sold in a block. This will allow you to cut off as much or as little as you want, and it will also help the cheese last longer.How to Serve and Eat Cheddar1. When serving cheddar cheese, be sure to cut it into small, bite-sized pieces. This will make it easier for your guests to eat and will help prevent the cheese from drying out.2. Cheddar cheese should always be served at room temperature. If it is too cold, the flavors will be muted, and it will be difficult to spread. If it is too warm, the cheese will become greasy and unpleasant to eat.3. Cheddar cheese pairs well with various foods, including crackers, bread, fruit, and nuts. Be creative and experiment with different flavor combinations until you find what you like best.4. Cheddar cheese can be used in a variety of recipes, including soups, sauces, gratins, and casseroles. Get creative and experiment by adding cheddar cheese to your favorite dishes.5. Cheddar cheese can be stored in the refrigerator for up to two weeks. Be sure to wrap it tightly in plastic wrap or aluminum foil to prevent it from drying out.6. When grating cheddar cheese, be sure to use a coarse grater. This will prevent the cheese from turning into a paste when it is grated.7. Cheddar cheese is best enjoyed fresh, but it can also be frozen for up to six months. Be sure to wrap it tightly in plastic wrap or aluminum foil before freezing to prevent it from drying out.A Sharp & Cheesy Note If you're looking to serve and eat cheddar the right way, there are a few things you should keep in mind. First, make sure to choose high-quality cheddar cheese. Second, take the time to properly prepare the cheese by letting it come to room temperature and slicing it into thin pieces. Third, serve the cheese with complementary foods that will bring out its flavor, such as crackers, fruit, or nuts. And finally, don't forget to enjoy the cheese on its own; it's one of the best ways to appreciate its flavor and texture.Buy from BaladnaFor fresh dairy products made from one of the largest cattle farms in the region, buy Baladna products. Our comfortable and well-conditioned environment houses up to 24,000 cows that deliver high-quality milk, cheese, and more. Take a look at our offerings on our website today.