Fresh Paneer – Cottage Cheese Made from Fresh Pasteurized Full Fat Cow’s Milk.
Fresh Cow’s Milk, Citric acid.
Keep Refrigerated from 1 to 4°c.
Mozzarella Cheese Light made from Fresh Cow’s Milk. Fat in dry matter Max. 40%, Moisture content Max. 55%
Mix of Shredded Mozzarella and Cheddar Cheese, made from Fresh Cow’s Milk. Fat content min 20%
Cheddar Cheese Made from Fresh Cow’s Milk. Fat in dry matter Min. 48%.
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