Cream

Cooking Cream

Cream

Cooking Cream

Baladna Cooking Cream made from 100% cow’s milk, homogenized and UHT treated, Minimum 27% Fat.

Ingredients

Cream from Cow’s Milk, Stabilizers (E 1442, E 466, E 471), Emulsifier (E 451).

Keep refrigerated from 1 to 4°c.

Nutrition Facts

Average per
100 ml
Energy value (kcal)
326
Fat (g)
27.0
of which saturates (g)
24.1
Carbohydrate (g)
3.1
Protein (g)
1.9
Fiber (g)
0.0

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